BBC News

March 17, 2021
A global map compiled by international scientists pinpoints priority places for action to maximise benefits for people and nature.

Currently, only 7% of the ocean is protected.

A pledge to protect at least 30% by 2030 is gathering momentum ahead of this year's key UN biodiversity summit.

The study, published in the scientific journal Nature, sets a framework for prioritising areas of the ocean for protection.

The ocean covers 70% of the Earth, yet its importance for solving the challenges of our time has been overlooked, said study researcher Prof Boris Worm of Dalhousie University in Halifax, Nova Scotia.

"The benefits are clear," he said. "If we want to solve the three most pressing challenges of our century - biodiversity loss, climate change and food shortages - we must protect our ocean."

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The New York Times

March 17, 2021
For the first time, scientists have calculated how much planet-warming carbon dioxide is released into the ocean by bottom trawling, the practice of dragging enormous nets along the ocean floor to catch shrimp, whiting, cod and other fish. The answer: As much as global aviation releases into the air.

While preliminary, that was one of the most surprising findings of a groundbreaking new study published on Wednesday in the journal Nature. The study offers what is essentially a peer-reviewed, interactive road map for how nations can confront the interconnected crises of climate change and wildlife collapse at sea.

It follows similar recent research focused on protecting land, all with a goal of informing a global agreement on biodiversity to be negotiated this autumn in Kunming, China.

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Time Magazine

March 17, 2021
It’s been well established by now that the agricultural systems producing our food contribute at least one fifth of global anthropogenic carbon emissions—and up to a third if waste and transportation are factored in. A troubling new report points to a previously overlooked source: an industrial fishing process practiced by dozens of countries around the world, including the United States, China, and the E.U.

The study, published today in the scientific journal Nature, is the first to calculate the carbon cost of bottom trawling, in which fishing fleets drag immense weighted nets along the ocean floor, scraping up fish, shellfish and crustaceans along with significant portions of their habitats.

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National Geographic

March 17, 2021
The campaign to protect 30 percent of the world’s oceans by 2030, supported by more than 70 nations, is known mostly for soaring ambition and scant achievement so far. Just 7 percent of the seas are protected and only 2.7 percent are highly protected.

“It is very optimistic to think we’ll reach ‘30 by 30,’” says Patricia Majluf, a Peruvian fisheries scientist who has worked to create a deep-sea protected area off Peru in the face of strong resistance from the fishing industry. Peru has protected less than half a percent of its offshore waters. The proposed Nazca Ridge Marine Protected Area, on an undersea mountain range that stretches out into the Pacific from the Peru coast, is expected to be finalized this spring. It would boost Peru’s protected waters to 8 percent.

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Nature

March 17, 2021
After a year of pandemic-induced delays, 2021 is set to be a big year for biodiversity, climate and the ocean. Later this year, world leaders are expected to gather for meetings of the United Nations conventions on biological diversity and climate to set future agendas. Ocean policies will be a priority for both.

Momentum is building for what is called the 30 × 30 campaign — a goal to protect 30% of the planet (both land and sea) by 2030. Last December, the 30% ocean goal was backed by the High Level Panel for a Sustainable Ocean Economy, which comprises the heads of state of 14 coastal nations, including some of the largest countries, such as Indonesia, and the smallest, like Palau. This is an important step.

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CFN

March 17, 2021

A new study published in the prestigious peer-reviewed scientific journal Nature today offers a combined solution to several of humanity’s most pressing challenges. It is the most comprehensive assessment to date of where strict ocean protection can contribute to a more abundant supply of healthy seafood and provide a cheap, natural solution to address climate change—in addition to protecting embattled species and habitats.

An international team of 26 authors identified specific areas that, if protected, would safeguard over 80% of the habitats for endangered marine species, and increase fishing catches by more than eight million metric tons. The study is also the first to quantify the potential release of carbon dioxide into the ocean from trawling, a widespread fishing practice—and finds that trawling is pumping hundreds of millions of tons of carbon dioxide into the ocean every year, a volume of emissions similar to those of aviation.

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The Hill

February 25, 2021
One of the most critical ocean circulation patterns that helps the Earth regulate its temperature has recently reached its weakest state in a millennium, making it more difficult to effectively distribute heat on the planet. 

The Atlantic Meridional Overturning Circulation (AMOC), a series of currents that flow across the Atlantic Ocean, as well as the Nordic and Labrador Seas, helps transport heat from the South Atlantic and North Atlantic to more polar Atlantic waters.

Published in the journal Nature Geoscience, a new study examines evidence pointing to the AMOC’s slowdown due to anthropogenic climate change, or climate change caused by humans. 

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Our Daily Planet

December 20, 2020
In November of 2020, the government of Tristan da Cunha, a four-island archipelago in the South Atlantic, announced that it is creating the fourth-largest marine “no-take” reserve in the world. The new marine reserve will encompass 265,347 square miles, making it almost three times larger than the United Kingdom. Tristan da Cunha, a British territory, will protect 90% of the waters around the island chain by banning fishing, mining, and other extractive activities. What makes it so special? “This is a place that has a unique ecosystem that is found nowhere else,” National Geographic Explorer-in-Residence Enric Sala remarked, ant is notable for its kelp forests and as a critical nursery for blue sharks.

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National Geographic

December 4, 2020
When the heads of state of 14 nations sat down together in late 2018 to discuss the grim condition of the world’s oceans, there was no certainty that anything consequential would result. The leaders planned 14 gatherings, but met only twice before the pandemic upended their talks.

So when the group announced this week the world’s most far-reaching pact to protect and sustain ocean health, it signaled a bit more than a noteworthy achievement in a complicated time. The agreement, negotiated via the nuance-free tool of video conferencing, also offered hope of a renewed era of global accord on climate, where issues grounded in science might finally trump political posturing.

Overall, the 14 leaders agreed to sustainably manage 100 percent of the oceans under their national jurisdictions by 2025—an area of ocean roughly the size of Africa. Additionally, they vowed to set aside 30 percent of the seas as marine protected areas by 2030, in keeping with the United Nations’ campaign known as “30 by 30.”

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Campaign For Nature

December 2, 2020
Today, the High Level Panel for a Sustainable Ocean Economy (Ocean Panel), composed of 14 serving world leaders, is putting forward a new ocean action agenda for building a sustainable ocean economy where protection, production and prosperity go hand in hand. In addition to releasing commitments and policy actions designed to transform how the world can protect and use the ocean and ultimately sustainably manage humanity’s impacts on it, the Ocean Panel will also release a new comprehensive report spotlighting ways to accelerate, scale and finance ocean action. 

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Forbes

October 26, 2020
A new study, published in the Proceedings of the National Academy of Sciences, found that protecting an additional 5% of the ocean can increase future fish catch by 20% or more. Growing up in a fishing community in the Philippines, lead researcher Dr. Reniel Cabral believes that marine protected areas (MPAs) can benefit both conservation and fisheries goals simultaneously. In the past, MPAs have been used as conservation tools, however a focus on fisheries may provide a necessary incentive for many coastal nations to adopt or expand them.

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Reuters

September 1, 2020
It’s not an overstatement to say that our oceans are in crisis. Warming waters and ocean acidification caused by greenhouse gas emissions; fertiliser run-off creating dead zones where there’s no oxygen for life to survive, and over-fishing are all contributing to the destruction of biodiversity and loss of the ocean’s ability to mitigate climate change by storing carbon.

Research done for the High Level Panel for Sustainable Ocean Economy highlights the crucial role played by oceans, which account for 70% of the planet’s surface. It sets out ocean-based climate action that will cumulatively contribute as much as 21% of the emissions reduction needed to put us on a 1.5 degree pathway. These include sustainable seafood production; ocean-based renewable energies; the greening of shipping, and the conservation of mangroves and seagrass that store carbon.

To meet the goals of the Paris climate change agreement, a big proportion of the ocean has to be returned to a natural state, according to the Global Deal for Nature, a paper that sets a science-based target of protecting at least 30% of land and oceans by 2030.

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BBC Future

August 3, 2020
After defaulting on its substantial national debt, the Seychelles was offered an unusual deal.

Located around 1,600 kilometres (994 miles) off the coast of East Africa, the Seychelles is an ecological paradise. The archipelago of 115 lush and rocky islands sits amongst vast swathes of ocean, covering some 1.35 million square kilometres (521,000 square miles). They’re home to some of the world’s last pristine coral reefs and are teeming with endangered species, including the southern fin whale and the Indian Ocean’s only dugongs – large marine mammals also known as “sea cows”.

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WEF Blog

July 1, 2020
The most destructive way to obtain food from the ocean is bottom trawling. Especially egregious are the ships called 'supertrawlers', the largest fishing vessels in the world. Their nets, which are large enough to hold a dozen 747 jets, destroy everything in their paths, including 1,000-year-old deep corals.

Surprisingly, bottom trawling is allowed within some marine protected areas (MPAs) in the UK. Even worse, according to a recent Greenpeace investigation, 25 supertrawlers spent almost 3,000 hours fishing – legally – in 39 different MPAs in the UK in 2019.

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The Revelator

May 7, 2020
Most of us have never been to the world’s immense last wilderness and never will. It’s beyond the horizon and often past the limits of our imaginations. It contains towering underwater mountain ranges, ancient corals, mysterious, unknown forms of life and the largest seagrass meadow in the world.

Yet it begins just 200 nautical miles off our shores. Technically referred to as “areas beyond national jurisdiction,” these remote expanses are known to most people simply as “the high seas.”

Their vast, dark waters encompass roughly two-thirds of the ocean and half the planet and are the last great global commons. Yet just 1% are protected, leaving these vital but relatively lawless expanses open to overfishing, pollution, piracy and other threats.

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